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ABOUT

US

We were the first winery to dare to explore innovative blending of grape varieties from a single vineyard in the Maule Valley.

We have created unique wines with identity of origin, from a place with special characteristics that make it a different proposition.

OUR

VINEYARD

Between the Andes mountain ranges and
the coast is the Maule Valley.
It is the valley with the most planted hectares in the entire country. It has an ancient tradition of cultivation since colonial times.

MAULE VALLEY

SAN RAFAEL VINEYARD

OUR 

WINES

SUSTAINABILITY

We were the third vineyard in Chile to earn certification under the Chilean wine industry’s sustainability code. Understanding sustainability to be the convergence of environmentally friendly, socially equitable and economically viable production, the code divides the needs of the winemaking industry into three areas: green area (vineyards), red area (winery) and orange area (community).

en_US

SPARKLING WINE

Brut - Blanc de Blancs

A dry, very refreshing Brut. This is a pale straw-coloured sparkling wine with golden hues. The delicious nose opens with notes of fresh fruit, apples, quince and dried flowers, followed by complex aromas of dried fruit, honey and vanilla. A beautiful even perlage of bubbles dances continuously upwards from the centre of the glass.

The Blend

CABERNET SAUVIGNON

On the nose are upfront aromas of red fruit like strawberries and plums which intermingle with those of spices and tobacco. The mouth evokes raspberries and plums with a long finish that pair perfectly with red meat, charcuterie and lamb casserole. Never stop being yourself, respecting your instinct and going your own way. Be unique like this new addition to the flock of Oveja Negra.

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Accolades

GRAN RESERVA

THE BLEND

On the nose are intense aromas of black fruit like blackberries and blueberries intermingled with notes of fresh red fruit. The mouth reveals smooth tannins and a lightly sweet sensation that together make this a versatile wine, perfect for sipping on the terrace or pairing with barbecued meat or a pasta dish with a strongly flavoured sauce. Never stop being yourself, respecting your instinct and going your own way. Be unique like this new addition to the flock of Oveja Negra.

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Accolades